. . . I need more cast iron pots. It's -2 and supper is started. On the woodstove. In the dutch oven we have what will be chicken soup (for the carnivores in the family. I think I'll have kelp noodles today), in the garlic roaster we have garlic. Roasting. For the garlic and asiago rolls, and in the front pot we have blueberries for the blueberry pie because I just found out it's national pie day and we should really take time to celebrate these kinds of things. Shouldn't we? What kind of pie are you having today?